8 Organic Honey Caramels with Apple Cider and Sea Salt

We combine honey from our bees at Purple Valley Farm with organic apple cider and flaky sea salt to make smooth, buttery caramels that melt in your mouth.

Each caramel weighs about 1/2 an ounce and is individually wrapped in white wax paper and sealed in a cellophane bag. Each bag contains eight caramels. Caramels should be consumed within four weeks.

Ingredients: Apple cider*, butter*, cane sugar*, brown sugar*, cream*, honey*, Maldon sea salt, cinnamon

*non-certified organic

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